Four Sixes Ranch Steakhouse Debuts
Four Sixes Ranch Steakhouse Debuts
By Lisa Martin
Hollywood power player Taylor Sheridan has inked a new kind of deal for his storied Four Sixes Ranch. This one involving cloth napkins and Murano glass chandeliers. The Four Sixes Ranch Steakhouse at the five-star Wynn Las Vegas debuted on September 16. At the pop-up restaurant, set in the space typically occupied by Tableau, those craving a true taste of Sheridan’s 266,000-acre West Texas ranch can tuck into the 6666’s branded 28-ounce Cowboy Steak and much more.
Reimaging the Western Experience
With the megahit Yellowstone and prequels 1883 and 1923, the writer, producer, and actor reinvented the Western through a lens of high-stakes drama. At the Four Sixes Ranch Steakhouse, his culinary team has come up with its own scene stealer in the form of a caviar tower featuring Baeri, Kristal, or Ossetra Prestige alongside potato tots, kettle chips, brioche toast, country fried chicken tenders, chive crema, deviled quail eggs, lemon zest, parsley, and bacon bits.
Mains include six types of steaks from the Guthrie ranch, including “Taylor’s Cut” Inside Skirt Steak along with the Four Sixes “Original Cowboy Spice” Crusted Boneless Ribeye. Even the wedge salad has a Texas twang with oven-dried tomatoes, burnt ends, blue cheese, and herb buttermilk dressing. The wagyu BBQ brisket sliders feature a special Four Sixes Wagon Boss BBQ Sauce. Signature cocktails include a spicy margarita concocted with Casamigos Reposado tequila, jalapeño, prickly pear, lime, organic agave nectar, and 6666 Ranch’s “Taylor Sheridan” cowboy salt.
Passion on a Plate
“The passions in my life are telling stories and food, and with each plate served at Four Sixes Ranch Steakhouse, Chef David [Middleton] and I get to do both,” says Sheridan, who currently ranks No. 46 on the Land Report 100. Sheridan keeps finding ways to set various TV productions at the ranch, which Samuel “Burk” Burnett founded in 1870. The legendary cattleman’s great-granddaughter, Anne Marion, owned and oversaw the Four Sixes until her death in 2020. The following year, Sheridan led a group of buyers to acquire the renowned ranch, a transaction that was honored as the 2021 Land Report Deal of the Year.